Are children welcome at Primo?

Of course, we do! In Orlando, Florida, few restaurants welcome children like Primo. Here, families can enjoy warm hospitality and a menu perfect for guests of all ages.

Do I need to make a reservation?

Primo is happy to welcome walk-ins. However, due to capacity, we suggest you book your spot in advance, especially during weekends.

Do you offer vegan-friendly options at Primo?

Of course, we do. Primo offers a signature menu featuring plant-based dishes for both vegetarians and vegans. Our guests will savor organic, seasonal produce harvested directly from our on-site garden.

Is Primo recognized by any culinary guides?

Absolutely! Thanks to Chef Melissa Kelly, Primo is a Recommended Restaurant in the MICHELIN Guide Florida (since 2022).

What are Primo's operating hours?

Primo and its team welcome you all week long, including weekends, from 5:30 PM to 10:00 PM.

What is the dress code at Primo?

At Primo, there is no strict dress code. However, we invite guests to wear business casual attire to match the Michelin ambience of our Italian restaurant.

What type of cuisine do you offer?

Primo serves a wide range of Italian dishes, from sustainable seafood recipes to succulent prime cuts and decadent dessert. Our bestseller is the pork saltimbocca.

Where is Primo located?

Primo is part of the iconic JW Marriott Orlando, Grande Lakes Hotel. Well known for its proximity to the Disney Springs and Universal Studios, our venue is the best places to have an unforgettable Italian meal in the city centre.

RESERVE

Now Open 5:30 p.m. – 10:00 p.m.

Reservations 407-393-4034

Welcome

Primo

Inspired by the vision of two-time James Beard Award-winning Chef Melissa Kelly, our restaurant celebrates the art of Mediterranean cuisine through seasonal ingredients, handcrafted dishes, and a steadfast commitment to farm-to-table dining. Proudly recognized as a MICHELIN Recommended restaurant and honored with the Forbes Travel Guide Four-Star Award, we blend authentic Italian traditions, the freshest local harvests, and exceptional hospitality to create a dining experience that is both refined and inviting.

Our Menu

Simplicity. Seasonality. Integrity.

Primo's seasonally inspired menu showcases the artistry of contemporary Italian cuisine, featuring signature dishes such as handcrafted Cacio e Pepe, Pork Saltimbocca, wood-fired pizza, Grilled Octopus, and locally sourced seafood prepared with Mediterranean flair. Complemented by house-made pastas, premium meats, and decadent desserts, the menu delivers an elegant dining experience defined by exceptional flavor.

VIEW OUR MENU MAGICAL DINING

Our Philosophy

Full Circle Kitchen

A celebration of local sourcing and seasonal abundance, Primo's 0 KM philosophy reflects a deep connection to the land and the ingredients that surround us. Through our own organic gardens, on-property farming initiatives, and partnerships with trusted regional farms and purveyors, we bring exceptional ingredients closer to the table. This commitment allows each dish to showcase the essence of every ingredient while honoring the craftsmanship, authenticity, and simplicity that are the foundation of Primo's cuisine.

Meet the Chefs

Melissa Kelly

A pioneer of the farm-to-table movement, two-time James Beard Award-winning Chef Melissa Kelly brings her Puglian heritage, passion for seasonality, and love of Mediterranean cooking to Primo at Grande Lakes. Since 2003, her thoughtful approach has shaped a dining experience rooted in fresh organic ingredients, timeless Italian traditions, and a deep respect for the land.

DISCOVER THEIR STORY

2025 MICHELIN RECOMMENDED

2025 FORBES TRAVEL GUIDE FOUR STARS

2025 WINE SPECTATOR AWARD OF EXCELLENCE

Gallery

VIEW GALLERY

Reviews

Primo is the best Italian restaurant I’ve ever visited. It’s the pulse of the JW Marriott and my go-to spot in Orlando. Everyone was so kind and made me feel like a VIP. I appreciated the extensive menu, from the tasty pizza to the succulent main courses and sweet dessert. Whatever we can’t finish, we take to go, and cocktails are always excellent.

Joy G.

The service and the food are both spot on and could not be better. I have eaten at Primo at least 5+ times and never had a bad meal or poor service. I can say with all honesty this is my favorite restaurant in Florida and in my top 10 in North America.

Nick B.

This place was incredible, a true dining experience. Our waiter, Jody, was clearly SO passionate about the food and the process (everything grown on-site or local) and made sure my coworker and I had a great time. Super friendly, helpful and we were well-attended to. The food is just impeccably fresh, the dishes are innovative yet familiar and unbelievably delicious. Seriously, don't miss a minute - go appetizer, meal, dessert. You won't regret it! If I'm ever back in Orlando, a reservation at Primo will be first on my "to-do list.

Emily W.

Handcrafted with Intention

The Art of Pizza

Every pizza begins with fresh dough, shaped by hand and gently stretched and turned with precision. Thoughtfully selected ingredients, vibrant produce, and rich cheeses come together to create a pizza with distinct character. A simple Italian tradition, elevated through craftsmanship, restraint, and the finest seasonal ingredients.

Handcrafted with Intention

The Art of Pizza

At Primo, every pizza begins with fresh dough, shaped by hand and gently stretched and turned with precision. Thoughtfully selected ingredients, vibrant produce, and rich cheeses come together to create a pizza with distinct character. A simple Italian tradition, elevated through craftsmanship, restraint, and the finest seasonal ingredients.

Handcrafted with Intention

The Art of Pizza

At Primo, every pizza begins with fresh dough, shaped by hand and gently stretched and turned with precision. Thoughtfully selected ingredients, vibrant produce, and rich cheeses come together to create a pizza with distinct character. A simple Italian tradition, elevated through craftsmanship, restraint, and the finest seasonal ingredients.

Handcrafted with Intention

The Art of Pizza

At Primo, every pizza begins with fresh dough, shaped by hand and gently stretched and turned with precision. Thoughtfully selected ingredients, vibrant produce, and rich cheeses come together to create a pizza with distinct character. A simple Italian tradition, elevated through craftsmanship, restraint, and the finest seasonal ingredients.

Wines with a Story

The Perfect Pairing

At Primo, the experience extends beyond the plate. Our wine program celebrates Italy's wine tradition while exploring remarkable bottles from around the world, with selections chosen to bring out the character of our seasonal cuisine. Whether you are discovering a new flavor or returning to an old one, every glass has a story to tell.

Fine Spirits. Inspired Cocktails.

A Refined Pour

From expertly balanced cocktails to a curated selection of top-shelf spirits, Primo brings the same attention to detail to the bar as it does to the kitchen. Handpicked ingredients from our organic garden, refined technique, and the spirit of discovery define every pour.

The Space

Where Nature Meets Design

Natural textures, contemporary Mediterranean design, and a warm, welcoming atmosphere come together to create a space where every meal feels like a reason to gather.

The Space

Where Nature Meets Design

Natural textures, contemporary Mediterranean design, and a warm, welcoming atmosphere come together to create a space where every meal feels like a reason to gather.

The Space

Where Nature Meets Design

Natural textures, contemporary Mediterranean design, and a warm, welcoming atmosphere come together to create a space where every meal feels like a reason to gather.

The Space

Where Nature Meets Design

Natural textures, contemporary Mediterranean design, and a warm, welcoming atmosphere come together to create a space where every meal feels like a reason to gather.

Group Events

Private Dining

Primo transforms private dining into an experience of understated elegance. From intimate dinners in our private spaces to larger gatherings in the main dining room, every occasion is composed with intention, pairing exceptional cuisine with gracious hospitality and moments to be savored long after the last course.

RESERVE

Frequently Asked Questions

Are children welcome at Primo?
Of course, we do! In Orlando, Florida, few restaurants welcome children like Primo. Here, families can enjoy warm hospitality and a menu perfect for guests of all ages.
Do I need to make a reservation?
Primo is happy to welcome walk-ins. However, due to capacity, we suggest you book your spot in advance, especially during weekends.
Do you offer vegan-friendly options at Primo?
Of course, we do. Primo offers a signature menu featuring plant-based dishes for both vegetarians and vegans. Our guests will savor organic, seasonal produce harvested directly from our on-site garden.
Is Primo recognized by any culinary guides?
Absolutely! Thanks to Chef Melissa Kelly, Primo is a Recommended Restaurant in the MICHELIN Guide Florida (since 2022).
What are Primo's operating hours?
Primo and its team welcome you all week long, including weekends, from 5:30 PM to 10:00 PM.
What is the dress code at Primo?
At Primo, there is no strict dress code. However, we invite guests to wear business casual attire to match the Michelin ambience of our Italian restaurant.
What type of cuisine do you offer?
Primo serves a wide range of Italian dishes, from sustainable seafood recipes to succulent prime cuts and decadent dessert. Our bestseller is the pork saltimbocca.
Where is Primo located?
Primo is part of the iconic JW Marriott Orlando, Grande Lakes Hotel. Well known for its proximity to the Disney Springs and Universal Studios, our venue is the best places to have an unforgettable Italian meal in the city centre.

Primo

Simplicity. Seasonality. Integrity.

Full Circle Kitchen

Melissa Kelly

Recognized Excellence

Temptation Served